Packers Win! A Super Bowl (and Anytime) IRRESISTIBLE DIP

This is a McCormick Family FAVORITE: we call it Renner Dip, after our honorary Uncle Mark Renner.  It's absolutely unbelievable and irresistible--I promise that once you have one chip, you won't be able to stop!
It's one of the easiest and quickest things to make and is always a crowd pleaser at parties!!

IRRESISTIBLE DIP

(Renner Dip)

Ingredients:

1 block (12-16oz) light Philadelphia cream cheese

1/2 jar medium salsa

1/2 jar mild salsa

1 can beanless Hormel chili

1 bag finely shredded cheddar cheese (a Mexican or Taco mix works well too)

1 big bag of Tostitos Scoops

Preparation:

Preheat the oven to 375 degrees.  

In a 9in x 9in square pan (make sure it's at least 2in deep), spread the cream cheese on the bottom.  

Open the Hormel chili and spread evenly on top of the cream cheese. 

Add the salsa and spread evenly.  (It's okay if they mix,  but try to keep it layered if possible.)  

Sprinkle the cheese evenly on top.

Bake at 375 for 25minutes, or until cheese is melted and it's warm all the way through.

You may want to let it sit for a few minutes because it will be piping hot!
Then grab your chips and Scoop away!!